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  • Cover of the book "BOSH!" by Henry Firth and Ian Theasby. Against a black background, vibrant images of pasta and salads pop, underscoring the message: “Simple Recipes, Amazing Food, All Plants.” A Sunday Times bestseller noted with an import placeholder for culinary inspiration.Buy product

    Bosh: The Cookbook

    Cook Book $14.99
  • A book cover titled "But I Could Never Go Vegan!" by Kristy Turner showcases a vibrant vegan burger topped with colorful veggies and a side of crispy fries. Bold text declares "125 Cheese-Free Recipes, Zero Excuses," accompanied by playful captions on the tempting food images.Buy product

    But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese

    Cook Book $21.71
  • Cover of "Forks Over Knives: The Cookbook" by Del Sroufe. Showcases salad, pasta, and a hand with a fork. With over 300 plant-based recipes, it's the perfect import placeholder companion to the acclaimed documentary and bestseller.Buy product

    Forks Over Knives: The Cookbook (Turtleback School & Library Binding Edition)

    Cook Book $16.45
  • Cover of "Liv B's Vegan on a Budget" by Olivia Biermann. Showcases a vibrant array of plant-based recipes, featuring colorful vegan dishes like salads, avocado toast, and spiralized veggies artfully surrounding the book title in the center.Buy product

    Liv B’s Vegan on a Budget: 112 Inspired and Effortless Plant-Based Recipes

    Cook Book $18.17
  • Cover of "The Complete Plant-Based Cookbook" by America's Test Kitchen. It showcases tacos brimming with vegetables, a purple award seal from the ICAP Cookbook Awards, and the subtitle: "500 Inspired, Flexible Recipes for Eating Well Without Meat." A true import of culinary innovation.Buy Product

    The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series)

    Cook Book $30.99
  • Cover of "The Korean Vegan Cookbook" by Joanne Lee Molinaro, featuring a bowl of noodles with scallions and mushrooms, chopsticks, and award seals noting "New York Times Bestseller" and "James Beard Foundation 2022 Award Winner," showcasing its import placeholder in the culinary world.Buy product

    The Korean Vegan Cookbook: Reflections and Recipes from Omma’s Kitchen

    Cook Book $5.99
  • Cover of the "Thug Kitchen: The Official Cookbook," featuring three vibrant veggie-filled tacos. The text proudly states "#1 New York Times Bestseller" and "Eat Like You Give a F*ck.Buy product

    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck (Thug Kitchen Cookbooks)

    Cook Book $24.33
  • The cover of "Vegan Yack Attack's Plant-Based Meal Prep" by Jackie Sobon showcases vibrant vegan Buddha bowls and fresh fruits in clear containers against a white backdrop. Text emphasizes meal plans and healthy recipes for a feel-great vegan lifestyle.Buy product

    Vegan Buddha Bowls: Easy, Healthy Recipes to Feel Great from the Inside Out

    Cook Book $13.59
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