This Banana Blossom recipe (vegan fish) will change your life — particularly if you thought you’d never consume anything that tasted like fish again! The banana blossoms’ delicate and flaky…
I’m excited to share another amazing Japanese recipe, Vegan Okonomiyaki. Okonomiyaki is a flavorful Japanese pancake filled with shredded cabbage and green onions, then sprinkled with mayonnaise and coated with…
This vegan Jamaican beef patties feature a delicious flaky crust and a well-seasoned vegan meat filling. These are great for supper or snacks. The beef patty is one of Jamaica’s…
This vegan Chimichanga is a healthier alternative to the conventional deep-fried burrito. Pinto beans, brown rice, vegetable crumbles, and the most wonderful rich green chili sauce this side of the…
The greatest vegan ribs, prepared with tender meaty jackfruit, wheat gluten, and all of the classic smokey barbecue seasonings. Even picky meat eaters will be impressed by these vegan ribs,…
This Vegan Fried “Chicken” in the Taste of KFC is not only tender but also juicy and tasty. This approach also gives you a tear-able feel like genuine chicken but…
Let me show you my favorite vegan doner kebab recipe which is also one of the most popular Turkish foods. Doner kebabs are made from lamb and are marinated before…
This washed flour seitan recipe makes great seitan “chicken” that is fork-tender like real chicken–and you only need flour and water to make it! Seitan “chicken” is a tasty way…
Hey, Pasta cravings are making me crazy! I can’t stop myself from going to the kitchen and cooking pasta. Have you ever craved like me? What do you do in…
This wonderful recipe for making vegan calamari/squid is rich in all the ways you can use tasty vegetables as replacements for animal meat and by-products. We are especially fond of…
Vegan shredded chicken is my favorite recipe for a couple of reasons. One, it doesn’t use eggs. This can be an issue with other recipes. Two,it is also a great…
Hey vegan-friendly faces! Today we’re making an Asian delicacy, a Mongolian Tofu Recipe. This recipe is a vegan version of the Mongolian Beef recipe. I know what my Asian readers…
Say hello to the weekend with the brand new Vegan Shakshuka recipe. Invite your family to the dinner and serve them. I ate Shakshuka on my first dinner with my…
Bicol express is a traditional spicy stew made with coconut milk, lots of chili peppers, and pork. It is typically a spicy Filipino dish. But today, we’ll talk about Vegan…
If you are a vegan and love Korean food, Vegan Tteokbokki is a fantastic dish and a staple for Koreans. It’s also popularly called simmered rice cake, and there are…